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Cinnamon Bark Extract Powder10: 1

Cinnamon Bark Extract Powder10: 1

Cinnamon Bark Extract Latin Lub Npe: Cortex Cinnamomi Cassiae Specification: 10: 1, 20: 1 (Piv txwv) Dextrine: 3 ~ 5%

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Luv Lus Qhia Txog

Cinnamon Extract yog hom khoom noj khoom haus thiab tshuaj cov khoom noj uas yog tsim los ntawm qhuav cinnamon thiab yog tsim los ntawm cov nroj tsuag nquag extraction technology.

Lub npe Latin: Cortex Cinnamomi Cassiae

Botanical Source: Cinnamon Bark Hmoov

Kev qhia: 10: 1, 20: 1 (Piv txwv)

Cinnamon Polyphenols: 5-10%

Cinnamon Flavones: 10-20%

Dextrine: 3 ~ 5%

Solubility: Yooj yim hauv soluble hauv dej, me ntsis soluble hauv ethanol.

Zoo li: Liab-xim av hmoov zoo.

Nyiaj Noj Qab Haus Huv

Nws muaj cuab kev ua rau tib neeg lub cev tsis muaj zog; nws txoj hauj lwm ntawm kev txiav txim yog tias nws yuav txhim khu lub proliferation thiab kev sib txawv ntawm tib neeg T lymphocytes thiab B lymphocytes, thiab kev txhawb nws txoj kev ua haujlwm; txhim khu lub tua kev ua haujlwm ntawm cov kabmob tuag thiab lub phagocytic kev ua haujlwm ntawm cov kabmob mononuclear phagocytic. . Cov txiaj ntsim ntawm txoj kev tshawb fawb no yog ib qho tseem ceeb ntawm kev sim thiab kev tshawb nrhiav theoretical rau kev tshuaj xyuas cov tshuaj suav cov tshuaj uas suav tau zoo thiab tsis muaj teebmeem kev mob tshwm sim.

Cinnamon extract yuav inhibit tus qhia ntawm cyclooxygenase-2 thiab carbon monoxide synthase hauv RAW2647 hlwb kab ke hauv vitro thiab muaj anti-inflammatory teebmeem. Cinnamon muaj ib qho kev cuam tshuam rau cov kab mob rau cov kab mob thiab cov mob tsis haum, thiab muaj kev tiv thaiv ntawm kev mob caj dab, uas tuaj yeem tiv thaiv cov tsos mob ntawm ob lub cev tag nrho.

Cinnamon extract tau tswj kom muaj qab zib thiab ua rau lub cev muaj zog rau insulin. Cov phenolic oligomers nyob rau hauv CE yuav txo tau cov nyom ntawm cov ntshav qab zib. Qee zaug ntawm cov CE14d tuaj yeem siv los txo cov ntshav qab zib ntawm cov qauv tsiaj thiab txhim kho cov tshuaj insulin peripheral. Qib, muaj kev txo qis hauv hyperglycemia.

Cinnamon roj yuav inhibit qhov loj hlob ntawm plab hnyuv ntxwm Escherichia coli. Qhov ntxiv ntawm cov cinnamon rau Volga muaj cov cuab yeej feem ntau pom tseeb nyob rau Helicobacter pylori, uas yog cuam tshuam rau cov tshuaj tua kab mob ntawm cov nroj tsuag.


Daim ntawv thov  
1. Cov khoom xyaw tshuaj
2. Khoom noj khoom haus raws li tshuaj ntsiav tshuaj lossis tshuaj noj
3. Dej haus dej qab ntsev
4. Khoom noj khoom haus zoo

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